Article
Article
Cress
Article By:
Carew, H. John Michigan State University, East Lansing, Michigan.
Last reviewed:December 2019
DOI:https://doi.org/10.1036/1097-8542.167700
A prostrate hardy perennial crucifer of European origin belonging to the plant order Capparales. Watercress (Nasturtium officinale) is generally grown in flooded soil beds and used for salads and garnishing (see illustration). Propagation is by seed or stem cuttings. High soil moisture is necessary. Leafy stems are cut usually 180 days after planting. In the United States, Virginia is an important producing state. See also: Capparales
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